Chajá Cake
Our Chajá Cake is a luxurious interpretation of the beloved Uruguayan classic, celebrated for its delicate textures and refreshing flavors. We begin with layers of soft, airy sponge cake that provide the perfect foundation—light enough to melt in your mouth yet sturdy enough to hold each flavorful element. Between these tender layers, we add generous swirls of silky whipped cream, creating a cloud-like richness that pairs beautifully with the cake’s subtle sweetness.
Nestled within the cream are pieces of juicy peaches, adding a burst of fruitiness and fragrant freshness to every bite. To finish, we fold in crisp, handcrafted meringue pieces that offer a delightful crunch, balancing the softness of the cake and cream with an irresistible contrast of texture.
The result is a harmonious combination of sweetness, lightness, and elegance. Our Chajá Cake is perfect for festive celebrations, warm-weather gatherings, or simply treating yourself to a dessert that feels as airy and joyful as its flavors. It’s a timeless classic reimagined with care, craftsmanship, and a touch of indulgence.













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